Posts Tagged ‘tips’

SLOW COOKER BEEF AND BROCCOLI

Posted on: February 10th, 2018 by Cathy Mendler No Comments

Winter is a great time to use a slow cooker. It’s nice to come home at the end of your work day, and dinner is ready.

SLOW COOKER BEEF AND BROCCOLI
Renee’s Kitchen Adventures

Tender sweet and savory beef strips and gravy served over steamed broccoli and rice

Ingredients

  • 1 – 2 pounds Flat Iron Steaks, cut into 1/2 inch thick strips
  • 1 cup beef consomme (you can sub beef broth)
  • 1/2 cup reduced sodium soy sauce
  • 1/3 cup brown sugar (not packed)
  • 1 tbsp sesame oil
  • 3 garlic cloves, minced
  • 2 tbsp cornstarch
  • 2 tbsp water
  • Fresh or Frozen broccoli florets, steamed until crisp tender (as many as you like)
  • Hot cooked brown or white rice
  • Toasted sesame seeds and sliced radishes, for garnish, if desired

Instructions

  • Place beef strips in crock of slow cooker.
    In small bowl or 2 cup glass measure, combine the consomme, soy sauce, brown sugar, oil and garlic. Pour over meat.
  • Put lid on and cook on LOW for 6 -7 hours or on HIGH for 4 hours, or until the meat is fork tender.
  • Turn slow cooker up to HIGH. Combine the cornstarch and the water in a small bowl and stir to dissolve.
  • Add to the beef mixture in the slow cooker and mix. Allow to cook for another 10-20 minutes, or until the sauce thickens.
  • To serve, plate the rice, top with broccoli and then beef and gravy mixture. Finish with sesame seeds and radishes, if desired.

Yield: 4 servings

Prep Time: 00 hrs. 10 mins.

Cook time: 08 hrs. 00 mins.

Check out more recipes at 25 Dump and Go Slow Cooker Recipes.

And for dessert, try these Mexican Hot Chocolate Brownies!

It’s never too late to make healthier choices!


I HIGHLY Recommend this…

Posted on: February 6th, 2018 by Cathy Mendler No Comments

Consider using a Time Timer. Learn more about it in PR Newswire’s Seven Practical Tips for Making 2018 The Year You Get Organized and Manage Time.



Here is a GREAT Deal for you!

Posted on: February 1st, 2018 by Cathy Mendler No Comments

If organizing your home is on your to-do list for 2018, take advantage of this offer.

Contact A New Leaf by February 15, 2018, and let us help you get organized.

Pay for 3 hours and receive a 4th hour at no charge!
 



Freezer Content Checklist!

Posted on: January 29th, 2018 by Cathy Mendler No Comments

Get Checking...

Create a Freezer Inventory list, and keep it close to your freezer. That way you’ll know what’s in your freezer.

Check out 20 Household Items You Didn’t Realize Had Expiration Dates.

 



5 Keys to Forming Any Habit

Posted on: January 23rd, 2018 by Cathy Mendler No Comments

Get Productive...


If you’re looking to make some changes in 2018, check out Leo Babauta’s
The 5 Keys to Forming Any Habit.

Ask yourself, “How can I be more productive?”



A Quote from Twyla Tharp!

Posted on: January 19th, 2018 by Cathy Mendler No Comments



POC Conference 2017 and more!

Posted on: December 4th, 2017 by Cathy Mendler No Comments

What’s Happening?  Click Here

In early November, I was in Toronto to attend the annual Professional Organizers in Canada conference. It was filled with learning, networking, catching up with organizing colleagues I hadn’t seen in a year or two, meeting new professional organizers and enjoying great food!

POC Conference 2017



How Long is YOUR Morning Routine?

Posted on: November 24th, 2017 by Cathy Mendler No Comments

Get Productive...

“Manage your time as if your life depended on it…because it does.” Dr. Robert S. Eliot

 

If you’ve been thinking about improving your morning routine, check out Julian Hayes’ 4 Simple Morning Habits That Will Improve Your Day (and Each Takes Only 5 Minutes).

Ask yourself, “How can I be more productive?”



Organizing Your Pantry

Posted on: November 17th, 2017 by Cathy Mendler No Comments

Cathy Mendler

It’s mid-November already–time for hats, scarves, warm woolly mittens and boots–as snowflakes start to appear!

Preparing food and baking are on many people’s to-do lists over the next six weeks. The pantry is one of the most well-used areas of your kitchen, so it’s important to keep it organized.

 

ORGANIZING YOUR PANTRY

Dictionary.com defines a pantry as “a room or closet in which food, groceries, and other provisions, or silverware, dishes, etc., are kept” or “a room between the kitchen and dining room in which food is arranged for serving, glassware and dishes are stored, etc.” Perhaps you’re fortunate enough to have a walk-in pantry. Many of us likely have designated several cupboards to store pantry items.

Since many food items have best before dates, it’s helpful to follow the First In, First Out principle. Use the oldest items first. When unpacking groceries, place new items behind the older items. This seems like it should be common sense, but I’m surprised how many clients don’t do this. When cleaning out and organizing a kitchen, a great deal of food often gets thrown out. Food waste is at an all-time high.

Here are some suggestions:

  • Group like items together–tea/coffee, baking supplies, spices, etc.
  • Use containers to hold small items.
  • Cereal, rice, pasta, flour, sugar and bulk items can be stored in see-through containers (available at dollar stores).
  • Can dispensers, stepped shelf organizers and Lazy Susans can be used.
  • Keep frequently used items on shelves that allow easy access.
  • Use open containers for children’s snacks.
  • Label containers so everyone can find items easily.
  • Put a date on items and/or containers.
  • Can you store appliances in your pantry to keep your countertop clear?
  • Matching baskets or containers will make your pantry look tidier.
  • Purge your pantry on a regular basis–just before green bin or garbage day.

Remember – Buying items in large quantities is only practical if you have the space to store them. 

If you reorganize your entire pantry, you may need to make a few adjustments. There is no one right solution!

Get started and turn over another leaf!

Until next month,

Cathy Mendler


Fall Home Maintenance Checklist

Posted on: November 2nd, 2017 by Cathy Mendler No Comments

Get Checking...


Before the flurries start to fly, check out our Fall Home Maintenance Checklist.