Watermelon Salad Recipe!

Summer is the best time for salad—when fresh produce is so readily available!

Pauline’s Summer Salad – Erika Holenski, ND

 

It doesn’t get much simpler than this!

Ingredients:

½ watermelon – diced
2 green onions – diced
2 handfuls cilantro – finely chopped

Cut the flesh from half a watermelon into bite-sized pieces. Chop two green onions and add to the watermelon. Finely chop the cilantro and add to the mixture. Refrigerate for about one hour, so the juice of the watermelon acts as a dressing and brings the flavours together. Enjoy!

It’s never too late to improve your health!